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Indonesia traditional cake part 1

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its a personal projects about making a humanization of Indonesian traditional cake, snack and food :D

Klepon is a boiled rice cake, stuffed with liquid palm sugar, with pandan flavour, its quite popular in indonesia and malaysia, or... its used to be popular before the modern snack invading us lol

Kue Ku / Kue tok / ang ku kueh
also known as Red tortoise cake, originally came from China, and spread through south east asia, its a soft sticky glutinous rice flour skin wrapped around a sweet filling in the centre

Nagasari
its a steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana

Bubur madura
Or Sweet Rice Flour Porridge, one of my favourite cuisine lol, made from black sticky rice, candil, sumsum poridge, sugar sauce, and most of the time they also put candil and sagu in the food, its very yummy!
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hidup jemil kingdom :v